Food & Beverage Supervisor

Food & Beverage Supervisor

LOCATION: Yoxford

HOURS: 48 hours per week - 5 days across 7 (including early mornings, evenings & weekends)

PAY: £34,000 per annum

CONTRACT: Permanent

An established venue is seeking an experienced Food & Beverage Supervisor to support the smooth running of their busy hospitality operation. The venue hosts a wide range of events, from private functions to large‑scale celebrations, and requires a confident leader who can motivate a team and deliver exceptional service.

Key Responsibilities

Supervising daily F&B operations across bars, dining areas and event spaces

Leading and supporting the front‑of‑house team during busy service periods

Ensuring high standards of customer service and presentation

Coordinating shift plans, stock levels and opening/closing procedures

Working flexibly across early mornings, evenings and weekends   

What We’re Looking For

Previous supervisory experience within hospitality or events

Strong leadership, communication and organisational skills

Ability to remain calm and professional in a fast‑paced environment

A hands‑on, proactive approach with a focus on guest experience

Flexibility to work a 5‑day rota across 7 days   

Why work through Hales Group?

All our Consultants are committed, experienced and qualified, and have been supporting candidates across the area for many years. We treat candidates as our customers and aim to find the right job solution for you.

Hales Group Ltd collects and retains applicant information to monitor our recruitment processes, ensure compliance with Equal Opportunities legislation and, where appropriate, share future job opportunities. If you do not wish for your details to be stored, please contact your local branch