Senior Sous Chef: High-Volume, Quality Kitchen Leader
Clinical Role Overview
pMajor Food Group is seeking a Sous Chef in Piemonte, Italy, to uphold top culinary standards and lead a busy kitchen. The candidate will manage a large team, ensure consistent recipe execution, and sustain professional service while maintaining cleanliness and equipment quality. /ppThe role requires proven leadership in a high-volume kitchen, strong communication, and a culinary diploma or equivalent. Spanish language is a plus, with competitive pay and growth opportunities offered by MFG. /p #J-18808-Ljbffr
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Key Details
- Date Posted: 26 Oct 2026
- Location: santina
- Employment Type: Permanent
- Workplace: On-site
- Category: General
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Major Food Brand
Verified Healthcare EmployerVerified NHS trust or certified UK healthcare facility offering professional development and clinical governance.
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